Thirty-five years ago Grants began supplying single sides of smoked salmon to Lake District hoteliers. Now our family firm supplies restaurants, retail chains, delis, hotels and catering companies across the globe. We only use suppliers with the highest aquaculture and environmental standards, and we cure and smoke all our salmon the traditional way, using real oak chips.
Our premium product, the Traditionally Smoked Rope Hung, is internationally-recognised as among the world’s finest and has a three-star Great Taste award. For our full range of goods, please visit our website.
Contact: Michelle Ingham
Telephone: 01900 818585
Site 14, Solway Food Park,