Ginger Bakers make a diverse range of fabulous cakes and tray bakes for the retail and cafes markets. They source their ingredients responsibly and choose to support local farmers and producers where possible. They use their experience and creativity to make cakes so that you don’t have to. They use free range eggs and no additives or preservatives, they want to look after you as well as the planet we live on.
Contact: Lisa Smith
Telephone: 01539 232815
Unit 10 Lakeland Food Park,
"We believe good food needs high quality simple ingredients and good attention to detail" Lisa Smith, Owner - Ginger Bakers